Fishkill Farms is a historic 270 acre orchard and vegetable farm nestled in the enchanting Hudson Valley in East Fishkill, NY. While Fishkill Farms is widely diversified in fruits and vegetables, their specialty remains to be apples. 40 acres of sprawling orchard showcase over 80 varieties of apples including the classics, heirlooms and cider specific apples.
Fishkill Farms prides itself on its holistic farming practices, using eco-friendly and sustainable methods to cultivate a superior crop of apples.
"As farmers, we must balance our roles as stewards of the land, employers and food producers while making advances each season in the direction of better farming"
The orchard is eco-certified by red tomato and 1/3rd of the orchard is certified organic through NOFA NY.
Fishkill Farms has a 300 member CSA and and runs an extensive pick-your-own operation from June to October offering everything from sweet strawberries and juicy peaches, to rich tomatoes and robust leafy greens, all culminating to the pick your-own apple season. Every month the farm hosts exciting events including farm dinners , fruit festivals, tasting fairs, holiday picnics, and bonfires. Their weekly apple harvest festivals in September and October round out the year with live music, cider tastings, hayrides and much more.