Join Treasury Cider at Twin Star Orchards for the 5th Annual Hudson Valley Fermentation Festival, where you can explore a lively Tasting Market, filled with local producers of fermented food and beverages. From sour pickles and indulgent cheeses to chocolate, spirits and wine, discover and celebrate the diversity and gut-goodness of fermented creations!

Don't miss the opportunity to participate in a workshop, demo, or talk, led by producers and experts in fermentation, including the keynote speaker Kirsten Shockey, fermentation expert and teacher, entrepreneur, bestselling author of Homebrewed Vinegar and Fermented Vegetables and founder of The Fermentation School.

There will be live music all day, and food options like wood-fired pizza, burgers and bbq.